Easy simple Avocado mint ice-cream
- Mamiko Eda
- 2021年7月25日
- 読了時間: 1分

recipe
- 250g avocado (without seeds &skin) 
- 250g coconut milk 
- 100ml raw honey 
- 15ml lemon juice 
- 5g fresh mint leaf 
- pinch of salt 
Mix all ingredients in the blender until smooth.
Keep it in frizzier.
TIP:If you freeze avocado chunk, then will be quicker.





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